Crop and livestock producers will have an opportunity to learn about weed management, cover crops, apps and mapping, grazing strategies, improving calf nutrition, veterinary issues, carbon credits, mitigating risks, and market outlooks, along with weaving resilience into daily life and long-term strategies, during a daylong agricultural program Friday, December 16, at North Dakota State University’s Carrington Research Extension Center, located 3.5 miles north of Carrington.
The Central Dakota Ag Day program begins with coffee and doughnuts at 9 a.m. Introductions are at 9:15 a.m, and Dr. Greg Lardy, NDSU Vice President for Agricultural Affairs, will present a keynote address on overcoming adversity.
Half-hour concurrent sessions begin at 10:30 a.m., with a break for a sponsored lunch at noon. Concurrent sessions resume at 1:00 p.m, and the day concludes with another keynote address by NDSU Extension Crops Economist Frayne Olson, on incorporating flexibility in crop marketing.
Central Dakota Ag Day is organized by the NDSU Extension offices in Foster, Eddy, Griggs, Sheridan, Stutsman, and Wells counties, as well as the NDSU Carrington Research Extension Center.
No registration is required. Lunch will be provided. For more information, contact Jeff Gale at 701-652-2581 or email@example.com.